about us

We are pleased to welcome you to the heart of our family cuisine, inspired by where we come from.

In 2012 we founded this first restaurant in Barcelona that honours the name of the capital of Tamil Nadu, Chennai, also known as Madras.

We hope you can take a journey through the flavours and aromas that represent the diversity of our culture.

Coconut, Turmeric, Cardamom, vegetables, natural essences and other spices form the basis of a healthy and medicinal diet.

These are the main ingredients of our dishes, including Dosa, a 100% vegan and gluten-free vegetable crepe, whose crunchy texture and neutral taste lends itself to be combined with a variety of flavours, even the sweetest ones.

Enjoy your meal and we hope you enjoy the good service provided by our multicultural team through which we have extended our family.